Learn how to make macarons from one of Dana's Bakery's finest instructors! In class, you will be guided through the history of the macaron and learn how to make your own batch of French Macarons (in fun American flavors).
$100 per person. 12-15 people per class
Kids Class: $65 per person. Limited to 8 students per class.
*Kids Classes are open to participants 6-16 years old. Children under the age of 12 must be accompanied by a chaperone. Must not be allergic to nuts.
Group rates and private sessions available.
Please call (800) 477-1816 or email email@example.com.
Our kitchen is conveniently located at 69 Wesley St, South Hackensack, NJ 07606 - minutes from New York City!
A 100% refund, less a $20 service fee, will be given if the refund is asked no later than 7 days before the class. No refunds will be issued otherwise unless the class is canceled by Dana's Bakery. In this event, 100% of the class cost and fees will be refunded.
Master Class - Saturday, June 3rd 11:00AM (SOLD OUT)
Master Class - Saturday, June 3rd 2:00PM (SOLD OUT)